This chocolately and rich decaf is brought to you by the coffee cooperatives of the Mogiana region in Brazil and curated by the coffee wizards at Royal. It's naturally-process but don't be alarmed – natural doesn't always been fruity. Sometimes it's used to sweeten things up and round out the flavors of the coffee. We roast it for espresso but it still shines as a drip or moka pot.
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All our coffee is 12oz whole bean; please let us know if you need your coffee ground in the "Special instructions for seller" in the cart.
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